The National Food Institute invites to Dominika Alicja Przybylska’s PhD defence on the development of models for investigating biological alternatives to medication that can reduce the risk of illnesses in fish and improve their welfare. The defence takes place 21 September 2012 at 13.00.
In her PhD, Dominika Alicja Przybylska from the National Food Institute has shown that the so-called β-glucans, which are naturally occurring carbohydrates in plants, bacterias and fungi, leads to a faster healing of wounds in fish in comparison with non-treated fish.
See the invitation (pdf) for Dominika Alicja Przybylska’s PhD defence of the thesis:“Mucosal immune response in common carp (Cyprinus carpio L.) – host pathogen interactions in relation to β-glucan stimulation” (summary only in Danish).
Time
Friday 21 September 2012 at 13.00
Place
National Food Institute
Søltofts Plads
2800 Lyngby
Building 221
Room 237 and 241
Contact
PhD student Dominika Alicja Przybylska, dprz@food.dtu.dk, phone +45 45 25 23 96