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Warm winds are blowing over Enduro Genetics ApS. During the last year, the spinout from DTU Biosustain has raised 470,000 EUR in a pre-seed grant from the incubator BioInnovation...
New research suggests that the diversity of the microbial community involved in sugarcane ethanol fermentation processes plays a significant role in its performance...
A shared effort across institutes and centres at DTU has paved the way for discovering the first Danish COVID-19 test with the Brazilian variant of coronavirus.
The Novo Nordisk Foundation Center for Biosustainability, DTU, has hired Dina Petranovic Nielsen as CPO. The newly appointed CPO will be in charge of the Center’s efforts...
A spinout biotech company from DTU has received two grants from the EU's “Horizon 2020” program worth 4,4 million euros. These grants will help to accelerate the development...
During the next five years former Scientific Director at DTU Biosustain, Mathias Uhlén, expects to see new inventions and scientific research that can push the society...
A new research group at DTU Biosustain is taking part in the microbial food revolution. The goal is to make both food production and food consumption more sustainable...
CEO at The Novo Nordisk Foundation Center for Biosustainability, Bernhard Palsson, share his thoughts on what the Center will be focusing on for the next five-year funding...
Stories: Editorial by CEO Bernhard Palsson, a look into our new application area Microbial Foods, an exclusive interview with former Scientific Director Mathias Uhlén...
With the help of ‘metabolic engineering’, researchers from DTU Biosustain are designing and optimizing microorganisms to produce new substances that can be developed...